Journal6 MIN READKerala, India
Tasting the spice: a culinary ride across Kerala
How cycling through Kerala's countryside exposes you to some of the finest spices and local cuisines.
Kerala, famous for its black gold pepper and cardamom hills, offers a culinary landscape best explored slowly from the saddle. Cycling between coastal ports and highlands gives you access to back-road dining spots that buses simply pass by.
TAGS
#Kerala#Culinary#Local foods#Spices
Read Next
BY MANU PILLAI10 MIN READ
Pedalling through the golden silence of the Thar
There is a particular quality of light in Rajasthan at five in the morning โ soft but crisp, gold laying an outline over the desert's stillness.
Read Article
BY ARVIND PATEL5 MIN READ
Five things we learned cycling along the Jaisalmer
Cycling through the desert isn't just about physical strength; it's a test of mental endurance and preparation.
Read Article